Tuesday, January 10, 2012

Tuesday Taco Dip & New Scraps

Today I prepared a new appitizer dip from something I found on Pinterest for my MOPS group tomorrow morning. It is yummy!!

Skinny Taco Dip by Skinny Taste
 Skinny Taco Dip
Servings:
24 • Serving Size: 1/24th of dip Old Points: 1.5 pts Points+: 2 pts
Calories: 59.2 • Fat: 3.6 g Protein: 2.2 g Carb: 4.7 g Fiber: 0.6 g
  • 8 oz 1/3 less fat Philadelphia cream cheese
  • 8 oz reduced fat sour cream
  • 16 oz jar mild salsa
  • 1 packet taco seasoning
  • 2 cups iceberg lettuce, shredded
  • 2 large tomatoes, diced
  • 1 cup reduced fat shredded cheddar cheese
  • 2.25 oz black olives,
In a large bowl combine cream cheese, sour cream, salsa and taco seasoning and mix well with an electric mixer. Spread on the bottom of a large shallow glass dish. Top with shredded lettuce, tomatoes, shredded cheese and black olives. Serve with baked tortilla chips


I aslo want to share with you a couple of new kits from a few of my favorite designers:

Eskimo Kisses by My4Princesses Designs

My Layout using this kit


Template Set #4 by Robyn Pali
 


Merry & Bright by Robyn Pali

My Layout using both Template Set #4 & Merry & Bright






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